Edible oils are any oil designed for human consumption rather than for fuel or lubrication, commonly used in cooking or within foods such as olive oil, vegetable oils and sunflower oils. Edible oil transfer pumps are therefore commonly required in food manufacturing plants during processing and packaging. To ensure the oils remain safe for human consumption, food grade oil pumps need be specified for olive, vegetable and sunflower oils. Like pumps used for the transferring of any oil, edible oil pumps need to be able to efficiently handle lubricating fluids that may change in viscosity depending upon their temperature. For that reason, we supply a range of food grade vane, peristaltic, AODD and flexible impeller pumps for edible oil transfer.